Nostos

Yiayia's Corner

Nourishing Body, Soul, and Planet

Yiayia's Corner Menu

Chicken Souvlaki

Chicken, chips, tzatziki spread, mix leave salad.

9

Revithia me Melitzanes

Braised chickpeas, aubergine, cherry vine tomato sauce, vegan aioli.

8.5

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Gigantes

Baked giant butter-beans, tomato and herbs sauce, lemon notes.

8.5

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Mackerel and chips

Mackerel with chips, aioli, mix leave salad.

9.5

Dolmadakia Yalantzi

Dolma with lemon gel, herbs, aromatic coconut yogurt.

9

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Nostos Greek Salad

Tomatoes, cucumber, red onions, Cretan rusks, fresh herbs, coriander seeds, feta mousse, soil from Kalamata olives.

8.5

Vegetarian

Discover the warmth of community and the joy of sustainable dining at Yiayia’s Corner

At Yiayia’s Corner, we bring back the beloved tradition of Greek community dining with daily homemade meals in reusable containers.

Drawing inspiration from Greece’s communal ovens after WW2, we promote unity and sustainability in Brighton.

Dive into Yiayia’s classic recipes, served affordably in partnership with Return Ware’s eco-friendly containers.

Every day we will cook a traditional meal that can be taken away in a Return Ware container from as little as £7.5 per meal!

Why you’ll love it

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Why We Do It

At Nostos, we believe in the power of community and the responsibility of environmental stewardship. Yiayia’s Corner is our initiative to give back, fostering a space where individuals can come together to share meals, stories, and create lasting bonds, all while promoting a sustainable and eco-friendly dining experience.

Our Motivation

  • To assist our community during the cost-of-living crisis
  • To help our planet by reducing single-use packaging
  • To connect with our past and preserve our traditions
  • To be a purpose-led business that inspires others

Benefits

  • Sustainable Dining: Meals are served in reusable containers, reducing waste and promoting environmental health.
  • Affordable Pricing: Experience the joy of quality dining without a hefty price tag, with meals offered at nominal prices.
  • Cultural Enrichment: Immerse yourself in the rich Greek tradition of communal dining and storytelling.

How To Join

Simply visit Nostos!

*Delivery service coming soon

Let’s work together

Apply for Sous Chef at Nostos in Hove

Let’s work together

Apply for Head Chef at Nostos in Hove

BFGC Menu

July 19, 2024

GREEK BUFFET

Chicken skewers

Mushroom skewers

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Halloumi slices

Vegetarian

Pita Bread

Veg sticks

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Hummus

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Tzatziki

Vegetarian

Melitzanosalata

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Greek salad

Vegetarian

Beetroot salad

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Politiki salad

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BFGC Menu

June 21, 2024

Sharing starters

Pita bread

Mix spreads

Beetroot salad with Greek yogurt, green apple and walnuts

Vegetarian

Spinach souffle

Vegetarian

Mains

Vegan moussaka, served with side salad

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Pancetaki, marinated pork belly in oximeli, aubergine puree, feta mousse

Our Expert Dietitian

Sandy Soni

Sandy is a registered dietitian with over 17 years of experience in the field of nutrition and dietetics.

She is passionate about nutrition and well-being and is a strong believer that good nutrition improves your state of mind and your body.

She provides Nostos expert nutrition advice and can help you and your team set bespoke goals for sustainable healthy eating.

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