Gigantes, lentil – hummus, side Greek salad
Kagianas eggs, bao bun halloumi, side warm cauliflower salad
Bao bun gyros, melitzanosalata, feta nest
Kalamari tiganito, fava esperidoidon, Cretan kaltsouni
WE ONLY USE EXTRA VIRGIN OLIVE OIL FOR COOKING
Disclaimer: We cannot guarantee that the food is produced in a nut-free environment. Patrons need to tell us of any food intolerances.
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